Dinengdeng with fried fish

Dinengdeng with fried fish
Steps
- 1
The ingredients
- 2
Fry the fish until golden brown
- 3
Boil water in the pan with other ingredients like onions, tomatoes and ginger. Season it with salt
- 4
Add the fried fish and simmer for 5-7min....sprinkle salt
- 5
Add the string beans and okra...simmer for 5 more minutes
- 6
Finally, the malunggay leaves and pumpkin flowers...let it boil for another minute
- 7
Transfer in the serving bowl....let’s eat !
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