Bechamel sauce
Also known as white sauce, is a French sauce made of butter,flour and milk. It is used as base sauce for soo many dishes. Goes well with pasta dishes , thickener for soups and soo on. Its very easy to whip up.
Bechamel sauce
Also known as white sauce, is a French sauce made of butter,flour and milk. It is used as base sauce for soo many dishes. Goes well with pasta dishes , thickener for soups and soo on. Its very easy to whip up.
Open in Cookpad AppSteps
- 1
Heat a sauce pan, Add in butter.
- 2
When melted, pour flour and mix and let cook for 1 minute stirring constantly.
- 3
Reduce heat, and gradually add in milk. Whisking to prevent lumps.
- 4
Then add pinch of salt,cayenne pepper,black pepper & chives.
- 5
Stir and cook for 1 min. It can be thinned with splash of milk when too thick.
- 6
Bechamel sauce is ready.
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