Instant Suji (Rava) Dhokla

Name: Instant Suji (Rava) Dhokla
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 500 gm Rava / semolina; A pinch soda bi corb; As needed Oil; to taste Salt; 1/4 tsp Haldi / turmeric; as needed Oil for tadka; 1/4 tsp Mustard seed; as needed Fresh hari mirch cut in small piece / green chilli; as needed Fresh dhaniya ( coriander) for garnish

Daxa Parmar @daxaparmar

#risenshine 10 mini breakfast

Daxa Parmar @daxaparmar

#risenshine 10 mini breakfast

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Ingredients

10 mini

2 servings

500 gmRava / semolina
A pinchsoda bi corb
As neededOil
to tasteSalt
1/4 tspHaldi / turmeric
as neededOil for tadka
1/4 tspMustard seed
as neededFresh hari mirch cut in small piece / green chilli
as neededFresh dhaniya ( coriander) for garnish

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Steps

10 mini

1

In a mixing bowl take Rawa,add salt, haldi powder, b soda,1 tsp oil mix them very well untill better become fluffy.
2

Now in a plate Grease to plate and transfer to steamer for steam for 5 to 7 minutes.
3

Meanwhile in another pan heat on gas add oil and then add mustard seed crackle it put hari mirch pour curry leaves, cut dhokla in squre shape and apply tadka on it so ready to serve suji dhokla in 10 mini and less integrated