Suji wrap

Name: Suji wrap
Total time: 3600 s
Yield: 4_5servings
Cuisine: Indian
Ingredients: 150 gms semolina; 2 brown bread; 4-5 boiled potatoes; 1 tbsp mustard seeds; 1 tbsp red chilli powder; 2 green chillies chopped; to taste Salt; 1/2 bowl curd; 1/2 tbsp turmeric powder; 1 handful coriander leaves; 2 chopped tomatoes; 6-8 curry leaves; pinch Heeng

Mamta Rastogi @cook_9553510

Kanpur

##myhealthykitchen
#goldenapron

Mamta Rastogi @cook_9553510

Kanpur

##myhealthykitchen
#goldenapron

Saved

Ingredients

1 hr.

4_5servings

150 gmssemolina
2brown bread
4-5 boiled potatoes
1 tbspmustard seeds
1 tbspred chilli powder
2green chillies chopped
to tasteSalt
1/2 bowlcurd
1/2 tbspturmeric powder
1 handfulcoriander leaves
2chopped tomatoes
6-8curry leaves
pinchHeeng

Saved

Steps

1 hr.

1

Add curd in semolina and rest it for 1 hour.
2

Now add little water and brown bread and grind in smooth paste.
3

Add the paste in non stick tawa spread it now flip and roast from other side
4

Fry boil potatoes by adding heeng mustard seeds then add tomatoes chopped curry leaves salt red chilli.
5

Now stuff in wrap roast again.
6

Ready to eat this.it's soo healthy.