Kheera Choru (leafy Vegetable rice)

Name: Kheera Choru (leafy Vegetable rice)
Cuisine: Indian
Ingredients: 2 Cups Rice; 1 Cup Any Leafy Vegetable; 1 tsp Cumin Seeds; 1/2 tsp Turmeric Powder; 1 tbsp Ginger Garlic Paste; 2 Cardamoms; 1 Stick Cinnamon; 3 Peppercorns; 1 Big Onion (diced); as required Salt; as required Water; as required Oil

Shayla Saleem @67cook19

#goldenapron #post9
#risenshine

Shayla Saleem @67cook19

#goldenapron #post9
#risenshine

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Ingredients

2 CupsRice
1 CupAny Leafy Vegetable
1 tspCumin Seeds
1/2 tspTurmeric Powder
1 tbspGinger Garlic Paste
2Cardamoms
1 StickCinnamon
3Peppercorns
1Big Onion (diced)
as requiredSalt
as requiredWater
as requiredOil

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Steps

1

Heat a pressure cooker pour oil and cumin and the rest of whole Garam Masala,add the onion,ginger garlic fry golden colour
2

Add kheera let fry till raw smell goes then add turmeric powder,add rice
3

Pour water,add salt and close lid and after 1 whistle off the heat,wait after 10 mins open the pressure cooker
4

And the rice is beautifully cooked