Polka dot Swiss roll #CookpadRamadan

Name: Polka dot Swiss roll #CookpadRamadan
Cuisine: Pakistani
Ingredients: For Spunch:; 4 eggs; 4 oz Plain flour; 4 oz Castor shugar; 1 tsp vanilla extract; few drops of colours (red, yellow, blue and green); For Filling :; 1 cup fresh cream or non-dairy cream; few drops or red,yellow,blue and green colours; 1 tsp coco powder

Samiya Faheem @cook_16670724

Polka dots swiss roll is one of my familys fav snack .. specially kids always want it... its very easy but looks so tempting... make it n enjoy..

Samiya Faheem @cook_16670724

Polka dots swiss roll is one of my familys fav snack .. specially kids always want it... its very easy but looks so tempting... make it n enjoy..

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Ingredients

For Spunch:
4eggs
4 ozPlain flour
4 ozCastor shugar
1 tspvanilla extract
few drops of colours (red, yellow, blue and green)
For Filling :
1 cupfresh cream or non-dairy cream
few drops or red,yellow,blue and green colours
1 tspcoco powder

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Steps

1

Put 4 eggs in a large bowl beat well add castor shugar in it.
2

Beat eggs and shugar untill mixture is hone double in size.
3

Sift 4 oz maida in it (1 tblsp in one time) mix it through cut n fold method. when all the flour mixes then sepafate 1 full tbls in 4 portions to mix different colours in it.
4

Put 1 by 1 dots of differnt colours into the flat baking try or swiss roll tray. bake it for 5 min in preheated oven at 180°. let it cool after 5 min and then pour the better on the dots.
5

Bake it for 10 to 12 min or untill done. toothpick comes out clean. roll it once when it slightly warm for swiss roll shape. fill with freshly beated coloured cream n roll it. ( saperate cream portions like cake better and add colours and coco powder mix and spread in the swiss roll. roll it cut it and enjoy in ur Iftar..