Potato poha

Name: Potato poha
Cuisine: Indian
Ingredients: 1 cup flatten rice; 3 onion finely chopped; 2 green chilli; 4-5 Kadi patta / curry leaves; 1 onion + one tomato finely chopped; 1 tsp Mustard seeds; 1 tsp Cumin seeds; 1/2 tsp Turmeric powder; 1 tsp Powder sugar; as taste Salt; 2 tbsp Oil; 2 tsp Lemon juice; 1 potato finely chopped

Sukhi Saini @cook_16702000

My daughter like the poha with tomato she dont like peanut and any daal in the poha so i made this tyoe of poha for her she really enjoy this

Sukhi Saini @cook_16702000

My daughter like the poha with tomato she dont like peanut and any daal in the poha so i made this tyoe of poha for her she really enjoy this

Saved

Ingredients

1 cupflatten rice
3onion finely chopped
2green chilli
4-5Kadi patta / curry leaves
1onion + one tomato finely chopped
1 tspMustard seeds
1 tspCumin seeds
1/2 tspTurmeric powder
1 tspPowder sugar
as tasteSalt
2 tbspOil
2 tspLemon juice
1potato finely chopped

Saved

Steps

1

First wash the poha add half tsp salt and sugar mix it and keep aside for ten minutes
2

In a pan heat oil add mustard seeds and cumin seeds fry for half minute add curry patta fry for half minute add onions and green chilli fry for a one minute add salt as taste and turmeric powder
3

Add potato cook it for four to five minutes on low flame add flatten rice
4

Mix it very well switch of the flame add lemon juice onion + tomato mix it serve it with evening tea