Alfredo Pasta

Name: Alfredo Pasta
Total time: 1800 s
Cuisine: Pakistani
Ingredients: 2 Tbsp Butter; 4 Tbsp Flour; 600 Grms Milk; 1/2 tsp White Pepper; Full Pack Boiled Pasta; 1 Sliced Capsicum; 1 Cup Sliced Chicken; 1/2 Cup Mashrooms (sliced); 1/4 Cup Black Olive Discs; 1 Tbsp Oregano; Salt (to taste); Black Pepper (to taste); 1 tsp Soya Sauce, Chilli Sauce, Vinegar; 1/4 tsp Ginger Garlic Paste; 3 Tbsp Cooking Oil

Anusha Seher @cook_16943795

Alfredo Pasta

Anusha Seher @cook_16943795

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Ingredients

30 mins

2 TbspButter
4 TbspFlour
600 GrmsMilk
1/2 tspWhite Pepper
Full Pack Boiled Pasta
1Sliced Capsicum
1 CupSliced Chicken
1/2 CupMashrooms (sliced)
1/4 CupBlack Olive Discs
1 TbspOregano
Salt (to taste)
Black Pepper (to taste)
1 tspSoya Sauce, Chilli Sauce, Vinegar
1/4 tspGinger Garlic Paste
3 TbspCooking Oil

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Steps

30 mins

1

Boil pasta and keep them aside.
2

Add cooking oil in a frying pan along with ginger garlic paste. Then add chicken into it and let it cook for 5-8 mins. Then add mashroom and capsicum into the pan and add salt and black pepper. Now let it fry for a while and keep it aside when done.
3

Now take a new pot and add butter into it and let it melt. As butter melts, add milk into it. Now add flour and mix it well using whisk. Also add white pepper. Now add pasta and let it cook for a minute or two until the sauce becomes slightly thick. Now add fried chicken that you prepared earlier and mix well. Add Soya, Chilli and Vinegar. Also add salt and black pepper in it and take it out in a bowl and sprinkle Oregano on the top and your Alfredo Pasta are ready to have.