Add sifted flour, salt, yeast sugar in bowl and whisk to mix

Pour in beaten eggs and warm butter milk mixture

Start mixing with your hands

Knead until rough dough comes together

Roll out dough and try to make it into a triangle shape

Spread generously with butter the whole dough

Sprinkle with sugar all over the dough

Pour cinnamon spice to cover rolled dough

Place dough in preheated oven at 180°c and bake for 50-60 minutes until golden