Open in Cookpad AppSteps
- 1
Wash and soaked the dal for 10 minutes and add salt and turmeric powder water and boil it.
- 2
Take a pand heat ghee and add cumin seeds, garlic, ginger, onion toamto and fry it. Now add salt red chilli powder garam masala and fry it.
- 3
Now add boil daal in it and cooked on low flame for 10 minute.
- 4
Moong dal ready to serve.
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