Whosayna’s Qatayef

Name: Whosayna’s Qatayef
Cuisine: Indian
Ingredients: Pancake Batter -; 3 cups All Purpose Flour; 1 tbsp Semolina; 2 tbsp Sugar; Pinch Salt; 1 tsp Butter/Ghee; 1 tsp Yeast; 1 tsp Baking Powder; 1 tsp Vanilla Essence; 1 Egg; 2 cups Milk (depends on the consistency); Filling:; 1 cup Almond Powder; 1 cup Nuts (Walnuts, Pine nuts, Whole nuts and Pistachios chopped); 1/4 tsp Nutmeg Powder; 1/4 tsp Cinnamon Powder; 1 tsp Rose Essence; Double Cream (for mixing); 2 tbsp Castor Sugar; Sugar Syrup:; 2 cups Sugar; 1 cup Water; 1 tsp Rose Essence; as needed Few Saffron Strands

Husseina Nazir @cook_12708392

It's Arabian sweet snack, pancakes filled with nuts mixture.

Husseina Nazir @cook_12708392

It's Arabian sweet snack, pancakes filled with nuts mixture.

Saved

Ingredients

Pancake Batter -
3 cupsAll Purpose Flour
1 tbspSemolina
2 tbspSugar
PinchSalt
1 tspButter/Ghee
1 tspYeast
1 tspBaking Powder
1 tspVanilla Essence
1Egg
2 cupsMilk (depends on the consistency)
Filling:
1 cupAlmond Powder
1 cupNuts (Walnuts, Pine nuts, Whole nuts and Pistachios chopped)
1/4 tspNutmeg Powder
1/4 tspCinnamon Powder
1 tspRose Essence
Double Cream (for mixing)
2 tbspCastor Sugar
Sugar Syrup:
2 cupsSugar
1 cupWater
1 tspRose Essence
as neededFew Saffron Strands

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Steps

1

Pancake Batter: Beat egg, add the rest add warm milk and whisk till batter is mixed well. Let it rise for an hour. Make pancakes using pancake pan, with one teaspoon oil each time, do not overcook them. Keep aside when done.
2

Filling: Put all except cream, mix well then add little by little cream to make dough like. Keep aside.
3

How to make Qatayef: Take one pancake, scoop a tablespoon of filling and keep on semicircle, bring together the other side and seal, can use lai (flour water glue)
4

Sugar Syrup: Boil sugar water and saffron to one string consistency, let it cool down add essence. Dip each qatayef in syrup and keep on platter. Sprinkle chopped pistachios
5

To stick if not sealing well. When all done shallow fry in oil or ghee, to crispy brown qatayef.