Steps
- 1
Soak chicken in buttermilk with little salt for 30 minutes.
- 2
Remove chicke from buttermilk and add all other ingredients except oil. Mix well and refrigerate for 4-5 hours. Adjust salt.
- 3
After removing from refrigerator add oil. Mix well.
- 4
Place on grill and grill for 12-15 minutes. Flip the chicken pieces and grill once again for 15 minutes.
- 5
Serve hot with green chutney.
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https://cookpad.wasmer.app/us/recipes/8776801

















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