Mexican Style Scrambled Egg

Name: Mexican Style Scrambled Egg
Yield: 4 servings
Cuisine: American
Ingredients: 3 tbsp Mazola oil; 6 Eggs; 1 White onion, medium finely chopped; 1 Jalapeño, finely chopped; 5-6 Cherry Tomatoes , finely chopped; As required Cilantro; to taste Salt; to taste Black pepper

Shikha Yashu Jethi @nk_foodfantasy

California,USA

#midnight
I prefer to eat Mexican style scrambles eggs to silent my urge of midnight craving.
It is the dish usually served in Mexico with refried beans, tortillas, and warm salsa. But i usually have it alone at midnight cravings or sometimes with warm tortilla depending upon hunger pangs.

Shikha Yashu Jethi @nk_foodfantasy

Saved

Ingredients

5-8 minutes

4 servings

3 tbspMazola oil
6Eggs
1White onion, medium finely chopped
1Jalapeño, finely chopped
5-6Cherry Tomatoes , finely chopped
As requiredCilantro
to tasteSalt
to tasteBlack pepper

Saved

Steps

5-8 minutes

1

Heat oil in a pan on medium flame..
2

Add onions, tomatoes, jalapeno and seasoning. Cook it for about 3-5 minutes and keep stirring until soft.
3

Add eggs and cook, fold eggs occasionally, until cooked. Add cilantro leaves.

Saved

Cooksnaps

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Shikha Yashu Jethi @nk_foodfantasy

on May 23, 2019 05:49

California,USA

My Personal Blog - NK Food Fantasy (https://www.facebook.com/CJRecipe/)I'm a busy, mum of two lil girls . Cooking Food is my passion and I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time and no waste.Group-NK FUSIONS (https://www.facebook.com/groups/291835857992356/)

Keywords

Scramble Jalapeño White Onion Cilantro Cherry Tomato Pepper Egg

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Mexican Style Scrambled Egg

Mexican Style Scrambled Egg

Ingredients

Steps

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Keywords

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