Steps
- 1
Boiled potatoes and mashed them.
- 2
In mashed potatoes add all green masala and onions.
- 3
Then add all dry masala (bhunna howa kuuta howa zeera,kutti lal mirch,black pepper and salt).
- 4
Mix well and give shape to it.
- 5
Then first coat in eggs then bread crumbs.
- 6
Shallow fry these croquettes.
- 7
Ready to serve with ketchup.
Similar Recipes
More Recipes
-

Bareeraawais22
-

Maddy Bellreng
-

Perfect Cranberry Sauce (Food Network Magazine)
Cluelesskitty
-

Small Batch Blueberry Almond Flour Muffins
Maya’s Wine Bar & Kitchen
-

Meetha Pasta (Sweet Pasta In Cooker)
Navnita Jaiswal
-

Nutan Shah
-

Elliot Duncan
-

Francesco
-

Kelsey Davis
-

Grill-Master
-

Spinach Lasagna Rolls* vegetarian *
🌈NinjaMommaKitchen🌈
-

Chef Weird Beard
-

Tristan dyet
-

Crock Pot Girl 🤡
-

summyshehu
-

Zeesag Kitchen
-

Areeba Muhammed
-

Areeba Muhammed
-

Nosheen Shaikh
-

aneeqA Saleem
-

Beetroot and carrot Cutlets made by me 😊
Deepti Patil
-

Ghazala Israr
-

Hina Qureshi
-

Neetu
https://cookpad.wasmer.app/us/recipes/8798657








Comments