French toast with leftover banana bread
This is another way to reduce food waste when you have left over bread in your kitchen.
French toast with leftover banana bread
This is another way to reduce food waste when you have left over bread in your kitchen.
Open in Cookpad AppSteps
- 1
Whisk together the egg with the cinnamon. Slice the banana and set aside.
- 2
Soak the bread in the egg, about 20 seconds on each side.
- 3
Grease frying pan with spray and cook, or with a bit of oil, and heat up.
- 4
Add the soaked bread to the pan, frying until golden on each side. About 40 seconds per side, depending on the heat.
- 5
Serve with peanut butter, jam and sliced banana. Enjoy.
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