Chicken and veg discs (without cheese)

Name: Chicken and veg discs (without cheese)
Cuisine: Pakistani
Ingredients: 8 Slices Bread; 1 Cup Boneless Chicken; 1 Capsicum small; Carrot 1 small chopped; Onion 1 small chopped; 1 tsp Black Pepper Powder; 1/4 tsp White Pepper Powder; 1/2 tsp Paprika Powder; 1 tsp Salt; 1/2 tsp Cumin Powder; 1/2 tsp Coriander Powder; 2 tbsp Chilli Garlic Sauce; 2 tbsp Barbecue Sauce; 1/2 tsp Ginger Garlic Paste; 1 tbsp Butter; Oregano as you required; 2 tbsp Oil

Zeenat Yaseen @cook_16891069

#Cookpadramadan #CookPadRamadan
#iftarwithhuma

Zeenat Yaseen @cook_16891069

#Cookpadramadan #CookPadRamadan
#iftarwithhuma

Saved

Ingredients

8 SlicesBread
1 CupBoneless Chicken
1Capsicum small
Carrot 1 small chopped
Onion 1 small chopped
1 tspBlack Pepper Powder
1/4 tspWhite Pepper Powder
1/2 tspPaprika Powder
1 tspSalt
1/2 tspCumin Powder
1/2 tspCoriander Powder
2 tbspChilli Garlic Sauce
2 tbspBarbecue Sauce
1/2 tspGinger Garlic Paste
1 tbspButter
Oregano as you required
2 tbspOil

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Steps

1

Step 1: Take a pan and add Oil and add Ginger Garlic Paste and slightly fry it and then add Boneless Chicken and
vegetables stirr it until it become into white color and then add Salt and stir it and then add 1/2 cup water and cover with lid and cook it for 5 minutes on medium flame.
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Step 2: After that add Black Pepper Powder, White Pepper Powder, Paprika Powder, Cumin Powder, Coriander Powder and stir it well and cook it for 2 minutes and then add Chilli Garlic Sauce, Barbecue Sauce and stir it well on high flame. Now your filling is ready.
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Step 3: Now take 8 bread slices and cut it into circle size with cutter and then again cut the (Half) 4 slices into small circle with cutter and make rings. Now take a slice and place chicken filling and then cover it with ring bread slice and then sprinkle Oregano. Follow this and make all Cheesy Bread Discs.
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Step 4: Now preheat the oven for 10 minutes on 200c and bake it for 10 minutes on 200c.