Steps
- 1
Ki wanke hantarki ki daura a wuta ki saka kayan kamshi da gishiri da albasa se ruwa kadan ki rufe.
- 2
Ki dakko kayan miyanki da garlic ki greatin. Seki daura mai a wuta idan yayi zafi seki zuba albasa ki juye kayan miyan a ciki, ki saka maggi, gishiri, curry da thyme kadan ki barshi ya soyu.
- 3
Seki dakko wannan hantar idan ta nuna ki yanka kanana ki zuba a wannan kayan miyan harya gama soyuwa sekici da alalen ki.
Similar Recipes
More Recipes
-

Yadnya Desai
-

Debbie's Chicken Caesar Pasta Salad
Cluelesskitty
-

Aunty Eiko's international cuisine experience
-

Gary Waite
-

subha suresh
-

Honeycomb (Cow Stomach & Intestine) Tripe Stew/Curry
umuhire pacific
-

subha suresh
-

Laju Gehani
-

Dawnann68s
-

Cream of Chicken, Cheese and Broccoli over Rice
SherryRandall: The Leftover Chronicles
-

Christina
-

So Yummy
-

Cooking with Kimberly Wood
-

So Yummy
-

Mamu
-

Hauwa Musa
-

Strawberry,banana and apple smoothie
khayrees Tasty bites
-

Jayati Banerjee
-

fatima Sabo yusuf
-

Sumieaskar
-

pratibha -

Reena Andavarapu
-

Mrs MD cuisine
https://cookpad.wasmer.app/us/recipes/8824119








Comments