Vanilla Cupcakes

Name: Vanilla Cupcakes
Yield: For 6 persons
Cuisine: Indian
Ingredients: 1 and 1/2 cup Flour; 1 tsp Baking powder; 1/2 tsp Baking soda; 1/2 cup (soft) Butter; 1 cup Powdered sugar; 2 large Eggs; 2 tsp Vanilla essence; 3/4 cup Milk

Jayati Banerjee @cook_16195885

#midnight
They are the best to fulfil midnight hunger !

Jayati Banerjee @cook_16195885

#midnight
They are the best to fulfil midnight hunger !

Saved

Ingredients

For 6 persons

1 and 1/2 cupFlour
1 tspBaking powder
1/2 tspBaking soda
1/2 cup (soft)Butter
1 cupPowdered sugar
2 largeEggs
2 tspVanilla essence
3/4 cupMilk

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Steps

1

Sieve flour baking powder and soda and keep them in a bowl
2

Take butter and sugar in a mixing bowl and beat them with an electric blender till it becomes creamy.
3

Add vanilla essence to it and beat again
4

Add eggs one by one and keep beating
5

Add half milk and half flour mixture to it and keep beating in low speed
6

Add rest of the milk and flour and beat to mix everything well.
7

Cupcake batter is ready. 12 cupcakes will be made from it. Grease the cupcake moulds if they are metallic or silicone made. Paper moulds dont need greasing. Pour the batter into the moulds upto the 2/3rd part.
8

Bake them in a preheated oven at 180°C for 20-25 mins.
9

After baking cool them down. You can decorate them with whipped cream, sugar sprinkles, fruits like strawberry, grape or cherry or serve them as what they are !