Shahi paneer

Name: Shahi paneer
Yield: 4 servings
Cuisine: American
Ingredients: 250 gm paneer (pieces); 3-4 chopped onion; 3-4 Chopped tomatoes; To taste salt; 1/2 tbsp degi mirch; 1/2 tbsp garam masala; 1/2 tbsp chana masala; 1 cup cream; 3-4 green chillies; 2 tbsp ginger garlic paste; As needed oil; 1/2 tbsp jeera; 1/2 tbsp haldi powder

jiniya @cook_14621023

Shahi paneer

jiniya @cook_14621023

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Ingredients

4 servings

250 gmpaneer (pieces)
3-4chopped onion
3-4Chopped tomatoes
To tastesalt
1/2 tbspdegi mirch
1/2 tbspgaram masala
1/2 tbspchana masala
1 cupcream
3-4green chillies
2 tbspginger garlic paste
As neededoil
1/2 tbspjeera
1/2 tbsphaldi powder

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Steps

1

Grind tomato and onion green chilli in a jar and make smooth paste
2

Take a cooker and add oil and crack jeera and then add paste of vegetables and paste of ginger garlic paste and spices
3

Cook for 3to 4 min till ghee comes out
4

Add cream and mix well and then close the cooker and allow it to come 2 whistles
5

Then open the cooker and then add paneer and serve hot with naan