Dahi aalu phulki

Name: Dahi aalu phulki
Total time: 1500 s
Yield: 4 to 5 people
Cuisine: Pakistani
Ingredients: 1/2 kg Yougurt; Boiled potatoes 2 medium; 1 cup Phulkian; Onion (cut) 1 medium; Green chili crushed 2 medium; to taste Salt; 1/2 tsp All spice powder; 1/2 tsp Chaat masala; 2-3 tbsp Milk

Mehak Ali Ali @cook_17139862

Iftari's special recipe.

Mehak Ali Ali @cook_17139862

Iftari's special recipe.

Saved

Ingredients

20 to 25minutes

4 to 5 people

1/2 kgYougurt
Boiled potatoes 2 medium
1 cupPhulkian
Onion (cut) 1 medium
Green chili crushed 2 medium
to tasteSalt
1/2 tspAll spice powder
1/2 tspChaat masala
2-3 tbspMilk

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Steps

20 to 25minutes

1

Put phulkian in water for 15 to 20 minutes.
2

Take yougurt and add milk in this and whipped this.
3

Now add salt, all spice powder, chaat masala and green chili and mix it very well.
4

Now add potatoes, phulkian and onion and mix it very well.
5

Sprinkle chaat masala only 2 pinch. yummy special dahi aalu phulki is ready.