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Methi flower mathri
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A picture of Methi flower mathri.

Methi flower mathri

Neha Sharma
Neha Sharma @Neha1975

#goldenapron(post10)

#goldenapron(post10)

Read more

Methi flower mathri

Neha Sharma
Neha Sharma @Neha1975

#goldenapron(post10)

#goldenapron(post10)

Read more
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Ingredients

40 minutes
4 servings
  • 11/2 cupfresh methi leaves
  • 1 cupall purpose flour
  • to tasteSalt
  • Oil as required
  • 1 tspRed chilli powder
  • 1 tspCarrom seeds
  • 1 pinchAsafoetida
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Steps

40 minutes
  1. 1

    Take fresh methi leaves

    A picture of step 1 of Methi flower mathri.
  2. 2

    Microwave it after washing

    A picture of step 2 of Methi flower mathri.
  3. 3

    Chop it.prepare dough of all purpose flour by adding salt red chilli powder, asafoetida,chopped methi leaves and little oil as a moin

    A picture of step 3 of Methi flower mathri.
  4. 4

    Now make dough nicely

    A picture of step 4 of Methi flower mathri.
  5. 5

    Roll it with the help of the roller and cut it with the help of the flower shaped mould

    A picture of step 5 of Methi flower mathri.
  6. 6

    The flower shaped mathris are ready for frying

    A picture of step 6 of Methi flower mathri.
  7. 7

    Heat oil and fry mathris till golden brown on both sides

    A picture of step 7 of Methi flower mathri.
  8. 8

    Enjoy delicious mathri,can be kept in air tight container for further use

    A picture of step 8 of Methi flower mathri.
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Neha Sharma
Neha Sharma @Neha1975
on May 27, 2019 06:36

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