Mini bun kabab

Name: Mini bun kabab
Total time: 7200 s
Cuisine: Pakistani
Ingredients: For kabab: 250gmboneless beef; 1 cup Split Chickpeas(Chana Dal); 2 onion; 3,4 green chillies; 1 tbsp chilli flakes; 2 tsp all spice powder; 1 tsp salt; 1 tbsp roasted n crushed coriander; 2 eggs; For green chutney:; 1 bunch coriander; 1 green chilli; 2 tbsp dessicated coconut; 2 cloves garlic; 1/4 tsp salt; 2 tbsp vinegar; 3,4 tbsp water; Bun as required

Sanober Danish @Sanober_sweetdelight

#CookpadRamadan

Sanober Danish @Sanober_sweetdelight

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Ingredients

2hr

For kabab: 250gmboneless beef
1 cupSplit Chickpeas(Chana Dal)
2onion
3,4green chillies
1 tbspchilli flakes
2 tspall spice powder
1 tspsalt
1 tbsproasted n crushed coriander
2eggs
For green chutney:
1 bunchcoriander
1green chilli
2 tbspdessicated coconut
2 clovesgarlic
1/4 tspsalt
2 tbspvinegar
3,4 tbspwater
Bun as required

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Steps

2hr

1

First boil all kabab spice n grind..Now add 2 eggs mix n make kabab.. n again dip in another egg n fry..
2

Blend all chutney ingredients..
3

Slice another 1 onion..
4

Now toast bun in fry pan..Now add chutney then kababn onion.. cover again toast in a pan n enjoyy