Cous cous da miyar Irish da kwai

Name: Cous cous da miyar Irish da kwai
Cuisine: Nigerian
Ingredients: Cous cous; Man gyada; Tarugu; Tattasai; Albasa; Maggi; Curry; Citta; Kwai; Irish(Dan kalin turawa)

Mrs Ishaq Alheri @cook_16212873

Kaduna State

Cous cous da miyar Irish da kwai

Mrs Ishaq Alheri @cook_16212873

Saved

Ingredients

Cous cous
Man gyada
Tarugu
Tattasai
Albasa
Maggi
Curry
Citta
Kwai
Irish(Dan kalin turawa)

Saved

Steps

1

A zuba ruwa cikin madidaicin Kofi acikin tukunya sannan a diga man gyada a barshi ya tafasa,idan ya tafasa sai kibdauko cous cous dinki ki zuba a cikin ki rufe,bayan Kamar minti 1sai ki bude ki juya saiki Kuma bashi minti 2 daga Nan sai ki sauke.
2

Ki jajjaga kayan miyanki sannan ki yanka albasar ki acikin kwano daban sannan ki daka cittan ki Shima ki aje gefe,sai ki daura man gyada a tukunya ki suya shi da yar albasa idan ya soyu saiki zuba kayan miyanki aciki ki rufe
3

Daga Nan saiki fere dankalinki ki yanka shi yadda kikeso sannan ki zuba akan kayan miyanki ki juya sannan ki rufe,idan ya Kusa dahuwa sai ki zuba albasan ki sannan ki zuba Maggi ki juya
4

A wata robar Mai kyau ki fasa kwanki aciki sannan ki zuba mishi citta ki cakuda shi sai ki zuba aciikin miyar ki dake kan wuta, bayan Kamar minti 3saiki juya shi shikenan miyar ki tayi sai aci tare da cous cous din,za'a iya yanka cabbage, tumatir dakuma albasa aci.