Quick Lentils Without a Pressure Cooker

Name: Quick Lentils Without a Pressure Cooker
Total time: 2400 s
Yield: 5 servings
Ingredients: 1 pound lentils (about 450 grams); 2 potatoes; 1 bell pepper; 1 onion; 1 cooking chorizo; 1 cooking blood sausage; Extra virgin olive oil; 2-3 bay leaves; Cumin; Salt; Water

Jorge M @matuteando

Sevilla, España

A quick way to enjoy a good stew, and if there's any left over, you can make a great puree the next day ;)

Jorge M @matuteando

Sevilla, España

A quick way to enjoy a good stew, and if there's any left over, you can make a great puree the next day ;)

Saved

Ingredients

40 minutes

5 servings

1 poundlentils (about 450 grams)
2potatoes
1bell pepper
1onion
1cooking chorizo
1cooking blood sausage
Extra virgin olive oil
2-3bay leaves
Cumin
Salt
Water

Saved

Steps

40 minutes

1

Peel the potatoes and cut them into small pieces, then add them to the pot along with the rest of the well-washed ingredients.
2

Add enough water to cover all the ingredients, pour in a splash of oil, and season to taste.
3

Cook on high heat for about 30 minutes, and your lentils will be ready.
4

Note: You can choose to cook the blood sausage and chorizo in a separate saucepan for a less fatty stew. In that case, I would add a bit of sweet paprika to the lentils for some extra flavor. Enjoy ;)