Chicken shawarma

Name: Chicken shawarma
Cuisine: Pakistani
Ingredients: Ingredients for marination :; 250 g Chicken boneless :; 1/2 tsp Red chilli powder :; 1 tsp Oil :; 1 tsp Vinegar :; 1/4 tsp Turmeric powder :; 1/2 tsp Garam masala powder :; to taste Salt; Capsicum sliced : 2 midium; Cabbage sliced : 1 midium; For Assembling :; Tomato ketchup as required; tbsp Mayonnaise mixed with black pepper powder:1 tsp,vinegar:1; Pita bread : as required; Chicken filling

Anum Farooq @cook_16861282

#EIDMEETUP

Anum Farooq @cook_16861282

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Ingredients

Ingredients for marination :
250 gChicken boneless :
1/2 tspRed chilli powder :
1 tspOil :
1 tspVinegar :
1/4 tspTurmeric powder :
1/2 tspGaram masala powder :
to tasteSalt
Capsicum sliced : 2 midium
Cabbage sliced : 1 midium
For Assembling :
Tomato ketchup as required
tbspMayonnaise mixed with black pepper powder:1 tsp,vinegar:1
Pita bread : as required
Chicken filling

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Steps

1

In a bowl add all the marination ingredients then mix well and marinate it for 30 minutes.
2

Now in a pan add oil and marinated chicken and then cover and cook on low flame for 10 - 15 minutes.
3

After 10-15 minutes cook chicken on high flame until it dies up then add capsicum and Cabbage and again cover it for 2-3 minutes then cool the mixture.
4

For Assembling : take pita bread spread tomato ketchup and mayonnaise then add filling in center now roll it and wrap it with parchment/butter paper.
5

Now enjoy these yummy shawarma at home 👌👍😋😉❤.