A picture of Liver wet Fry # 4 weeks challenge #.

Liver wet Fry # 4 weeks challenge #

Wendy Wandia @21eni

Thome, Garden Estate

I was craving this dish, and its a great source of iron.

I was craving this dish, and its a great source of iron.

Liver wet Fry # 4 weeks challenge #

Wendy Wandia @21eni

Thome, Garden Estate

I was craving this dish, and its a great source of iron.

I was craving this dish, and its a great source of iron.

Saved

Ingredients

5 servings

1/2 kgliver
4tomatoes large
1onion large
Oil
Salt

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Steps

1

Fry the onion till brown and add the liver. Cook for 10 minutes till water starts to dry.
2

Add the tomatoes and cook to a purée, add salt for taste.
3

Serve with steamed cabbage and ugali while hot.

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Cooksnaps

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Wendy Wandia @21eni

on June 28, 2019 15:29

Thome, Garden Estate

Every day is a blessing & cooking is a gift.

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