Deboned whole chicken in Pizza
Chicken Wellington version.
Steps
- 1
Debone Whole chicken and slice through the chicken to be completely flat.
- 2
Season Chicken with Spices.
- 3
Clean and Slice Spinach, without steams.
- 4
Defrost the pizza base. Place marinated chicken flat ontop of pizza. Line the center with the spinach and roll into a Swiss roll.
- 5
Place in preheated oven and bake for 45 mins at 160°C.
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