Italy

Authentic home cooking from Italy, with US measurements.

Originally published on Cookpad Italy as Nutellotti e biscotti alla marmellata

A picture of Nutellotti and Jam-Filled Cookies.

Nutellotti and Jam-Filled Cookies

Stefano Facchinetti @cook_17310075

A very simple recipe that's sure to be a hit!

A very simple recipe that's sure to be a hit!

Nutellotti and Jam-Filled Cookies

Stefano Facchinetti @cook_17310075

A very simple recipe that's sure to be a hit!

A very simple recipe that's sure to be a hit!

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Ingredients

3/4 cupNutella (about 180 grams)
1egg
1 1/4 cupsall-purpose flour (about 150 grams)

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Steps

1

Mix the Nutella and egg together.
2

Add the flour and stir until combined.
3

Roll the dough into balls and make an indentation in the center of each.
4

Bake for 10 minutes at 340°F (170°C).
5

Let cool, then fill the center with Nutella.

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Cooksnaps

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Stefano Facchinetti @cook_17310075

Published in the US on September 28, 2025 14:01

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