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Vegan Creamy Mushroom Sauce
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A picture of Vegan Creamy Mushroom Sauce.

Vegan Creamy Mushroom Sauce

AngelaMargo
AngelaMargo @cook_17301206
United Kingdom

This recipe is 100% vegan, NO DAIRY. The special ingredient here brought vegan creamy sauce into a whole new level. The CASHEW NUTS! Thick n' creamy after blending them. Enjoy them with any food you love, vegan chops, fries, sandwiches, just anything!

This recipe is 100% vegan, NO DAIRY. The special ingredient here brought vegan creamy sauce into a whole new level. The CASHEW NUTS! Thick n' creamy after blending them. Enjoy them with any food you love, vegan chops, fries, sandwiches, just anything!

Read more

Vegan Creamy Mushroom Sauce

AngelaMargo
AngelaMargo @cook_17301206
United Kingdom

This recipe is 100% vegan, NO DAIRY. The special ingredient here brought vegan creamy sauce into a whole new level. The CASHEW NUTS! Thick n' creamy after blending them. Enjoy them with any food you love, vegan chops, fries, sandwiches, just anything!

This recipe is 100% vegan, NO DAIRY. The special ingredient here brought vegan creamy sauce into a whole new level. The CASHEW NUTS! Thick n' creamy after blending them. Enjoy them with any food you love, vegan chops, fries, sandwiches, just anything!

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Ingredients

  • 200 gwhite button mushrooms
  • 200 gfresh shiitake mushrooms
  • 300 gcashew nuts (soaked for 2 hrs and drain)
  • 1 cuppurified water
  • 1 pinchground oregano
  • 3 tbspcooking oil
  • 1 pinchorganic sea salt
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Steps

  1. 1

    In a saucepan, pour in oil, sauté mushrooms under low heat for 2 minutes.

  2. 2

    Combine mushrooms, cashew nuts, water and salt into high-speed blender. Process until smooth. Blend them 2-3 times to make sure they blend well.

  3. 3

    Mix the creamy mixture with oregano or mixed herbs. Serve with fries, burgers or any delicious food!!

    A picture of step 3 of Vegan Creamy Mushroom Sauce.
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AngelaMargo
AngelaMargo @cook_17301206
on June 15, 2019 12:29
United Kingdom
20,Hi, my mum owns the “Oriental Rita” Facebook page and wordpress, we love to share both Oriental and Western delicious vegetarian recipes. I consider myself as a full time student, majoring in classical violin and a self-taught baker.
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