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Beef cutlet
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A picture of Beef cutlet.

Beef cutlet

Zuhair Jas
Zuhair Jas @cook_17114586
Kerala

Yummy

Yummy

Read more

Beef cutlet

Zuhair Jas
Zuhair Jas @cook_17114586
Kerala

Yummy

Yummy

Read more
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Ingredients

  • 1/2 kgBeef
  • 3potatoes cooked and mashed
  • 2 cupsChopped onion
  • 1 tbspChopped green chilli
  • 1 tbspGinger garlic paste
  • fewcoriander leaves
  • 1/2 tspRed chilli powder
  • 1/4 tspTurmeric powder
  • 1/2 tspGaram masala powder
  • 1/2 tspBlack Pepper powder
  • forMasala :
  • 1/4 tspturmeric powder
  • 1/4 tspPepper powder
  • As per tasteSalt
  • for frying:
  • 2egg whites beated with some salt
  • 1/2 cupBread crumbs
  • as requiredCoconut oil for frying
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Steps

  1. 1

    Pressure cook the beef with masala for 4 to 5 whistles.

  2. 2

    After cooling it grind or chopped the beef

  3. 3

    Heat oil in a kadhai,.add chopped onion.Saute till get golden colour.

  4. 4

    Then add ginger garlic paste and green chillies.Saute for a while.

  5. 5

    Add all the masala powders and saute until the raw smell is gone.Add coriander leaves.

  6. 6

    Then add the mashed potatoes and grinded beef into it. Mix well.

  7. 7

    Allow to cool.

  8. 8

    Make small balls and flat it like the picture.

  9. 9

    Dip it in the egg and cover it with the bread crumbs.

  10. 10

    Fry it in the oil for deep frying.

  11. 11

    You can make 15 medium sized cutlets with this ingredients.

  12. 12

    Enjoy with tomato sauce.

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Zuhair Jas
Zuhair Jas @cook_17114586
on June 22, 2019 15:32
Kerala

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Keywords

Egg White Onion Turmeric Ginger Cilantro Masala Coconut Pepper Beef Potato Garlic

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