Jeera Samba Biriyani

Name: Jeera Samba Biriyani
Yield: 2 servings
Cuisine: American
Ingredients: 1 big tumbler Jeera Samba; 1 cup Curd; to taste Mint; 1 tsp Coriander; 1 Lemon; 500 g Chicken; as needed Ghee

Rajkumar Gajendran @cook_16659124

Amazing Chicken Biriyani is here

Rajkumar Gajendran @cook_16659124

Amazing Chicken Biriyani is here

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Ingredients

2 servings

1 big tumblerJeera Samba
1 cupCurd
to tasteMint
1 tspCoriander
1Lemon
500 gChicken
as neededGhee

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Steps

1

Marinate Chicken : Chicken, Curd, Lemon, Chilli powder, Coriander powder, Garam Masala and Salt
2

Soak Rice in water for 20mins
3

Grind : Ginger Garlic paste and Red chilli paste (after soaked in water)
4

Use 1.5 times water for Rice
5

Add Ghee and Oil, saute chopped onions, green chillies
6

Add Ginger Garlic paste and saute in low - medium flame
7

Add tomato and saute till it loses the hardness
8

Add chilli Coriander powder and add Marinated chicken
9

Add Red chilli paste and mix it well to cook the chicken
10

Add half Tumblr of water and cook it well with lid closed
11

Add One more tumbler of water and wait for it to boil
12

Add rice, salt and close the lid for 10mins