Put water to boil and add noodles. Allow to cook for 4 to 5 minutes. Meanwhile peel and cube potatoes. Heat oil in a pan and fry. Peel and cube carrots and add to the noodles. Drain noodles and carrots.

Heat a little oil in a pan. Break, season eggs with ur noodle seasoning and whisk. Pour egg in hot oil. Add potatoes and noodles. Stir. Taste and correct seasoning. Add a little stock or water and thinly sliced onions. Stir thoroughly till well combined. Cover and allow to cook.