Bread Palak Vada

Name: Bread Palak Vada
Cuisine: American
Ingredients: 2 cups chopped Palak(Spinach); 6-7 leaves mint (shredded); 4 slices bread(make thick crumbs)or break with hands; 4 green chillies finely chopped; 1 Small onion chopped; to taste Salt; 1-2 tsp red chilli powder; 1 tsp cumin powder; 4 tbsp rice flour; as needed Oil for frying

Maninder Kaur Bawa. @waheguru1

Mohali Punjab.

#deepfried #post1
#goldenapron #post17
Bread Palak vada is crispy, an easy evening snack.

Maninder Kaur Bawa. @waheguru1

Mohali Punjab.

#deepfried #post1
#goldenapron #post17
Bread Palak vada is crispy, an easy evening snack.

Saved

Ingredients

2 cupschopped Palak(Spinach)
6-7 leavesmint (shredded)
4 slicesbread(make thick crumbs)or break with hands
4green chillies finely chopped
1Small onion chopped
to tasteSalt
1-2 tspred chilli powder
1 tspcumin powder
4 tbsprice flour
as neededOil for frying

Saved

Steps

1

In a bowl add all the ingredients except oil.Mix well add little water for binding. Gather it like a dough.
2

Make small balls flatten them with the palm. Similarly make all balls from the dough.
3

Heat oil in a wok and fry all the vadas on medium to high flame till golden brown.
4

Serve the Bread Palak Vadas with green chutney and Ketchup.
5

I have used brown bread therefore the colour of the Vadas is dark. White bread can also be used.

Saved

Cooksnaps

Saved

Maninder Kaur Bawa. @waheguru1

on June 24, 2019 18:06

Mohali Punjab.

I'm passionate about cooking, mainly Indian cuisine.I was a home chef in Mumbai @flavours home cooked food and desserts. and with Gorb(zee living foodz).

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Bread Palak Vada

Bread Palak Vada

Ingredients

Steps

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