#mukomakitchen

This is the simplest stew you will ever try in 20minute try it today

Its kubewa season if you have never try this soup for your family I urge you to try it and thank me later

Just substitute beans with green unripe plantain and your good to go. And believe me u wdnt knw ure not eating the normal moimoi the taste is just the same or even better

Its very simple and yummy, in not less than 50minute your jallop is ready.

This dish is definitely a comfort food .... i love it because i can make it all year round... it takes 30 minutes to make and thats great for people on the go..... i absolutely love this dish and i hope you will as well.... try it out and tell me what you think

#Ashlab.Okro soup has been one of the most easiest and quickest soup to prepare.some argue that okro takes a lot of time and energy to make,but for me I used the blender method to blend my okro and ogbonno due to the fact that I don’t like the smell that comes from ogbonno,So blending it together with the okro removes the smell and also gives it a nice taste.It’s known as miyan kubewa in Hausa.I love everything about okro soup mixed with ogbonno,especially that part of draw,which makes it fun while eating. Blending your belly pepper,chilly pepper with the garlic,onions and cray fish gives the paste a nice aroma and also taste.Least I forget I used the processed okro because I couldn’t get the fresh okro here .You can cut spinach and add to your okro soup.Don’t forget to wash your hands before you start cooking and also wash all the veggies that needs to be washed.

I enjoyed it,giv it a try

One of my favorite was egg sauce,serve with any type of fries,nd I don't mind eating it alone even 😋😋😋😋#kadunastate

Its yummy especially with masa