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Ingredients

10 min
4 servings
  1. 2 packetsbourbon biscuits
  2. 1 cupmilk
  3. 1/2 spooneno
  4. 1 spoonbutter for greasing

Cooking Instructions

10 min
  1. 1

    Churn the biscuits in mixer and make a fine powder.

  2. 2

    Now add milk and make a smooth batter without any lumps.

  3. 3

    Then add eno and gently mix.

  4. 4

    Grease the cake tin with butter and immediately pour the batter into the cake tin and bake for 10 min 180 d centigrade in preheated oven.

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Reena Verbey
Reena Verbey @cook_10069333
on
Mumbai

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