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Basanti misti pulao
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A picture of Basanti misti pulao.

Basanti misti pulao

Smriti Palit
Smriti Palit @cook_17419367

#5ing It's sweet in taste. A Bengali recipe. I love to have it with mutton

#5ing It's sweet in taste. A Bengali recipe. I love to have it with mutton

Read more

Basanti misti pulao

Smriti Palit
Smriti Palit @cook_17419367

#5ing It's sweet in taste. A Bengali recipe. I love to have it with mutton

#5ing It's sweet in taste. A Bengali recipe. I love to have it with mutton

Read more
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Ingredients

45 minutes
4 servings
  1. 2 cupsbasmati small grain rice
  2. 1/2 cupsugar
  3. 2 tbspghee
  4. 1 tspTurmeric
  5. 1 tspGinger grated
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Steps

45 minutes
  1. 1

    Wash rice and spread it in a plate to dry it up.

  2. 2

    When it's dry add turmeric, grated ginger and 1tbsp of ghee. Mix it nicely and keep it for another 10 minutes.

  3. 3

    Take a wok add ghee when hot add the rice. Fry it for few minutes.

  4. 4

    Take another flat bottomed pan boil 4 cups of water. Add rice and sugar and mix.

  5. 5

    Cook till rice is done.

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Smriti Palit
Smriti Palit @cook_17419367
on July 05, 2019 16:24

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