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Saabut Masar
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A picture of Saabut Masar.

Saabut Masar

Zobia Sajjad
Zobia Sajjad @zobiasajjad
Karachi, Sindh, Pakistan

#fiveingredients

#fiveingredients

Read more

Saabut Masar

Zobia Sajjad
Zobia Sajjad @zobiasajjad
Karachi, Sindh, Pakistan

#fiveingredients

#fiveingredients

Read more
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Ingredients

10-12 servings
  • 1/2 kgsabut masar
  • 1 tbspred chili
  • 1 tspsalt
  • 1/2 tsphaldi
  • 8-10sabut laal mirch
  • 8-10 clovesgarlic
  • 6-7kari patta (optional)
  • 1/2 cupoil
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Steps

  1. 1

    Daal ko dho kr cooker me daalen. 4 glass pani daalen or sath tamam masalay add kren.

    A picture of step 1 of Saabut Masar.
    A picture of step 1 of Saabut Masar.
    A picture of step 1 of Saabut Masar.
  2. 2

    10 min cooker me rkh kr paka len jb pak jaye or gaarhi hojaye

    A picture of step 2 of Saabut Masar.
    A picture of step 2 of Saabut Masar.
    A picture of step 2 of Saabut Masar.
  3. 3

    Oil me lehsan sabut mirch or kari patta daall kr fry kren

    A picture of step 3 of Saabut Masar.
    A picture of step 3 of Saabut Masar.
    A picture of step 3 of Saabut Masar.
  4. 4

    Jb lehsan brown hojage to use daal me dal den.

    A picture of step 4 of Saabut Masar.
    A picture of step 4 of Saabut Masar.
    A picture of step 4 of Saabut Masar.
  5. 5

    Mazedar daal is ready.

    A picture of step 5 of Saabut Masar.
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Zobia Sajjad
Zobia Sajjad @zobiasajjad
on July 08, 2019 09:35
Karachi, Sindh, Pakistan

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