Steamed omelet gravy

Name: Steamed omelet gravy
Yield: 4 to 5 people
Cuisine: American
Ingredients: 4 no . Of eggs; 1/2 teaspoon black pepper powder; As taste Salt; 2 onions; 1 inch ginger; 5 pods garlic; 5 green chilli; 1 teaspoon fenugreek seed; 1 dried red chilli; 1 bay leaf; 1 teaspoon coriander powder; 1 teaspoon cumin powder; 1 teaspoon turmeric powder; 1 teaspoon garam masala; 1 teaspoon red chilli powder; as taste Salt; 1 small cup whole milk; 1 teaspoon butter

Anindita Bhowmik @cook_17497121

Taste of milk with other spices

Anindita Bhowmik @cook_17497121

Taste of milk with other spices

Saved

Ingredients

4 to 5 people

4 no. Of eggs
1/2 teaspoon black pepper powder
As tasteSalt
Paste
2onions
1 inchginger
5 podsgarlic
5green chilli
Spices
1 teaspoonfenugreek seed
1dried red chilli
1bay leaf
1 teaspooncoriander powder
1 teaspooncumin powder
1 teaspoonturmeric powder
1 teaspoongaram masala
1 teaspoonred chilli powder
as tasteSalt
1small cup whole milk
1 teaspoonbutter

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Steps

1

Whisk the eggs very well.. Then mix it with half teaspoon black pepper powder salt as taste, transfer it to a oil greeze bowl. Then take cups of water in a pan heat it to boil and low flame and put the bowl into it and cover it with a lid.. Steamed omelet takes 15 minutes to cook. When omelette is cooked cut it into square size pieces with a knife and keep it aside.
2

Now take a pan heat it and add mustard oil. When oil seems to be heated add 1 dried red chilli, 1 bay leaf, 1 teaspoon fenugreek seeds saute it for a minute. Then add the paste and saute it for 2 minutes now add all the spices add little water and let it cook till the oil separates from the spices. Now add one cup Lukewarm water mix the water with spices very well and let it to boil. Now add the milk let it boil
3

Then add the pieces of steamed omlete..let it to cook until the gravy become concentrated.. Now add the butter and cover the pan... Turn off the flame... Steamed omelet gravy is ready to serve..