A picture of Kurkuri Bhindi.

Kurkuri Bhindi

Vedangi Kokate @veda_061978

Kurkuri Bhindi

Vedangi Kokate @veda_061978

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Ingredients

1 bowlbhindi
2 spoonsrice flour
2-3 spoonsbesan
as requiredSalt, red chilli powder, haldi,garam masala
1/2 tsp eachChat masala, Kashmiri chilli
as requiredOil for frying

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Steps

1

In a big bowl slit bhindi into lengthwise. Add salt, all masalas and besan and rice flour.
2

Tip: Add salt only when u need to fry otherwise it won't be crispy.
3

Sprinkle few drops of water.
4

Mix everything well. Heat oil in a kadhai and then reduce the flame to medium and fry bhindi till crisp. Fry in small batches.Serve with dal and rice.

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Cooksnaps

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Vedangi Kokate @veda_061978

on July 15, 2019 14:57

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Keywords

Okra Masala Rice

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