Paneer lolipos

Name: Paneer lolipos
Cuisine: Indian
Ingredients: 200 gm paneer grated; As needed bread crumbs; To taste slat; To taste red chilli powder; 2 potato boiled; 1 tsp chat masala; 1/2 tsp jeera powder; 2-3 tsp maida; 2 tbsp corn flour; As needed oil for deep frying; sticks Cucumber cut into

Mohit Yadav Chef @cook_17497577

#HFF_monsoonspecial

Mohit Yadav Chef @cook_17497577

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Ingredients

200 gmpaneer grated
As neededbread crumbs
To tasteslat
To tastered chilli powder
2potato boiled
1 tspchat masala
1/2 tspjeera powder
2-3 tspmaida
2 tbspcorn flour
As neededoil for deep frying
sticksCucumber cut into

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Steps

1

Take a bowl add all, paneer,potato, alag, ref chilli powder, jeeta powder, chat masala to taste and make shape of kulfi.
2

Make sure with maida and corn flour and keep a side.
3

Dip all lolipop into shury, and coat with bread crumbs.
4

Deep fry all lolipop, till golden brown.
5

Serve with tomato garlic sauce,and onion and cabbage lachha salad.

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Cooksnaps

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Mohit Yadav Chef @cook_17497577

on July 17, 2019 17:41

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