Broccoli cheese

(about 6–8 oz each) Boneless, skinless chicken breasts • Fresh broccoli florets • Sharp cheddar cheese, shredded • Cream of chicken soup • Sour cream • Milk • Garlic powder • Onion powder • Paprika • Black pepper • (or to taste) Kosher salt • Dijon mustard (optional) •

broccoli • olive oil • sweet corn • sweet bell pepper • eggs • grated hard cheese • Salt & pepper to taste

bróccoli florets • water • milk • cornstarch • shredded cheddar cheese • grated Parmesano Cheese • Salt and Pepper to taste

Butter • Onion (chopped) • All-purpose flour • Chicken broth • half and half • Frozen broccoli florets • Carrot (shredded) • cup Cheddar cheese (shredded) • Salt • Pepper

bacon • onion • shredded carrots • sharp cheddar, shredded • white cheddar, shredded • chicken broth • butter • garlic • flour • milk • heavy cream • salt •

bacon, chopped into bite size pieces • unsalted butter • bacon fat • broccoli, chopped • medium sized onion, diced • salt • black pepper • smoked paprika • cayenne pepper (optional) • garlic, minced • flour • chicken broth (start with 2, add more if needed) •

Trader Joe’s pesto chicken • Broccoli florets • Cherry tomatoes • Mozzarella balls • Olive oil • Balsamic glaze • Cauliflower gnocchi (optional) • Extra pesto (optional)

broccoli, finely chopped • bacon • (5-6 oz) bag dried cranberries • sunflower seeds • fresh strawberries diced • bottle poppy seed dressing • shredded Parmesan cheese • Juice of 1 lemon • to taste Salt and black pepper

broccoli • eggs • Salt, pepper, dried garlic — to taste • little vegetable oil • butter • grated cheese

store bought doughs • Polly-O Mozzarella (hard, not fresh) • cooked/sautéed Broccoli Rabe that was cooked in EVOO with garlic, salt pepper and chili pepper • Roasted Red Peppers thoroughly drained and patted dry

Cooked rice • Frozen broccoli • Plant-based milk • Vegan shredded cheese • Salt • Black pepper • Olive oil • Breadcrumbs

broccoli • onion • cheese • egg whites • egg yolks • Salt, to taste • Black pepper, to taste

fresh broccoli • Green yogurt • Shredded mozzarella cheese

Broccoli (one Broccoli) • Carrot (1 or 2 carrots) • Egg • Shredded cheese (choose your favorite one) • Garlic powder • Black pepper • Salt

Arborio Rice • Chicken Broth • salt and pepper • butter • Broccoli • Cheddar Cheese

Fettuccine pasta • Chicken breast • Broccoli florets • Olive oil • Garlic (minced) • Paprika • Black pepper • Salt • Dried oregano • Parmesan cheese (grated)

shredded carrots • broccoli crowns cut either to bite size or like me rough chop • butter • onion, chopped • melted butter • all-purpose flour • milk • chicken stock • celery chopped not to fine • cheddar cheese

broccoli florets • jalapeños, thinly sliced • garlic, peeled • ⁄2 cup toasted pepitas • ⁄2 cup Parmesan cheese • basil leaves • ⁄2 cup parsley leaves • lemon, juiced • ⁄2 cup extra virgin olive oil • to taste, salt • short pasta (fusilli, rotini, or gemelli) • shallots, thinly sliced •

large chicken breast cut lengthwise or into strips • olive oil • garlic powder • onion powder • smoked paprika • salt • black pepper • of a lemon, juiced • frozen broccoli • olive oil • buttery garlic seasoning • Parmesan cheese •

potatoes, chopped • mayo • ranch seasoning • Garlic powder • broccoli • parmesan cheese

large chicken breasts, cut into bite-size pieces • salt and a few grinds of pepper for the chicken • large heads of broccoli, cut into florets (enough for approximately 3 heaping cups) • onion, diced • condensed cream of chicken soup (see Notes below) • sour cream • mayonnaise • cheddar cheese (divided) • curry powder • garlic powder • salt and pepper to taste • paprika •

penne noodles • ish cups of water • Alfredo sauce • broccoli • sliced of bread • fiesta blend cheese • butter • if garlic salt

Pizza dough “Shrimp Mayo Pizza (+ Pizza Dough“ • Canned crushed tomatoes • Miso paste • Basil koji or dried basil • Salt • to taste Garlic (grated or paste) • Broccoli florets – a few pieces • Eggplant (sliced) – 3–4 slices • Cherry tomatoes – a few • Kabocha (Japanese pumpkin) or sweet potato （sliced）– thin • Lotus root (sliced）– optional • Olive oil （For dressing vegetables） •

frozen steamer bags of frozen broccoli • cream of mushroom soup • (from cream of mushroom) full of milk • egg • Worcestershire sauce • extra sharp white cheddar cheese, hand shredded • sleeve Ritz crackers • butter, melted

Cream Cheese, softened • Purple Onion, chopped • Water Chestnuts, drained and chopped • Frozen Chopped Broccoli, thawed • Knorrs Vegetable Dip/Soup Mix • Mayo (we use Helmann's) • Sour Cream

bite size broccoli florets (about 3 heads) rinsed and dried well • chopped bacon (optional) • dry roasted sunflower kernels • dried cranberries • finely diced red onions • shredded sharp cheddar cheese • mayonnaise (or 18oz bottle) • apple cider vinegar or white wine vinegar • sugar

frozen broccoli, 340calories • vegan mozzarella,made of coconut oil, 280 calories • onions, 88 calories • salt to taste • eggs, 288 calories • oil

broccoli well chopped • diced onion • diced carrots • vegetable stock • day old rice • half n half or heavy cream • Colby Jack Cheese • minced garlic • smoked paprika • mustard powder • butter • flour

dry pasta • bottle pasta sauce + water • diced chicken or frozen meatballs • frozen broccoli (optional) • package cream cheese • large onion chopped • garlic powder • dried basil or Italian seasoning • red pepper flakes • cayenne pepper (optional) • olive oil • Salt and pepper to taste