Corn nut

corn (remove kernels), basmati rice (about 200 grams), cashews, almonds, carrot, green chilies, fox nuts (makhana) (about 15 grams), red chili powder, garam masala, turmeric powder, salt

king oyster mushrooms (about 5.3 oz / 150 grams), firm tofu (about 10.5 oz / 300 grams), konjac mini rolls, young ginger, Thai basil, fermented rice (or sweet rice wine), organic soy sauce, toasted sesame oil, corn (about 10.5 oz / 300 grams), carrot (about 7 oz / 200 grams), daikon radish (about 14 oz / 400 grams), water (about 1200 grams)

potatoes, ground beef and pork mix, Pine nuts, Mixed pepper, Salt, crushed tomatoes, cumin, smoked paprika, choricero pepper, cilantro, chopped, shallots, garlic clove

Chester’s poppers jalapeño cheese (teen, something new), Milk, chocolate, covered pretzels (teen), Kettle cook, coconut cashews (teen something new), combos/2 cheddar cheese/one pizza, Mike and Ike’s red delicious (teen candy pick), Talkies (teen test taker), Cheddar fries (teen test taker), Chocolate, Swiss rolls (teen test taker), Barbecue corn nuts (teen test taker something new), Sour patch kids lemonade feast (teen test taker, candy pick and something new), Boom chicka pop white cheddar popcorn (mom pick), Cheez-It, white cheddar crackers (mom pick)

flour, baking soda, apple, finely chopped, milk, corn syrup, chopped nuts, sugar, baking powder, softened butter, grated orange peel, eggs

fresh ground lean beef, cold, marinade made of 1 tbs each soy sauce, honey, sesame oil, and 1 Tsp each garlic, crushed green pepper corns, green onion, and white sesame seeds, optional, Tbs gochujang pepper sauce to substitute for green pepper corns, firm, peeled and cored pears cut in 1/4” match sticks soaked in water with 1 Tbs sugar, black pine nuts

fresh brussels sprouts, about a dozen, washed, trimmed, halved, dukkah, cup frozen sweet corn to puree in spice grinder, Wasabi paste per half sprout, Make fresh dukkah:, Cashew nuts, Almonds, Hazelnuts, pistacchios, Sesame seeds, Fennel seeds, Coriander

For the chicken:, frozen chicken leg, airfried, deboned, chopped, then panfried, lizano salsa sauce, cashew nuts or peanuts, yellow onion, chopped, Sweet red pepper, chopped, Spicy jalapeno green pepper, chopped, For the tortillas:, blue corn frozen tortillas, dry black beans boiled in coriander, garlic and salt, fresh lettuce leaves, grated cheese

For the panang paste:, raw peanuts, crushed, kemiri nut (candle nut), crushed, fresh Carmin red peppers, slivered, dried thai peppers, crushed, dried makrut leaf, pulverized, elephant garlic cloves, minced, shallot, minced, thumbnail fresh ginger, minced, fermented shrimp paste, called trassi, each cumin, coriander, galangal, lemon grass infused grape seed oil

butter, Worcestershire sauce, Garlic powder (to taste), Rice Chex cereal, Cheerios cereal, Oyster crackers, Pretzels, Sesame chips, Cheese puffs, Mixed nuts, Bugles Crispy Corn Snacks, Goldfish Cheddar Cheese Crackers

Box of Chex Cereal, nuts (any combo; your favorites), pretzels, thins or mini, butter, dark brown sugar, light corn syrup, Salt, Vanilla extract, Baking soda

Fresh baked sour dough bread, grated aged white tillamook cheddar cheese, grated young Gouda cheese, blue cheese from milk or cashew nuts, 1/2 cup if you like strong, or whole cup gruyere cheese, heavy cream, peeled elephant garlic clove, white cooking wine, ghee or unsalted butter, ground nutmeg, dijon mustard, ground white pepper, corn starch dissolved in 3 Tbs cold water

cans hearts of palm, drained, vegan cream cheese, softened, vegan mayo, + 1 tsp old bay seasoning, lemon juice, dulse flakes (or substitute nutritional yeast), hot sauce, garlic powder, ground mustard, smoked paprika, vegan cheddar cheese, divided, room temperature, sliced green onions

shredded seasonal mixed salad leaves, finely chopped red onion, Toasted Pine nuts, Cocktail tomatoes sliced in quarters, crumbled Feta, Frozen Corn Kernels

pine nuts (optional), chopped spinach, halved cherry tomatoes, whole chickens (chopped), large avocado - peeled, pitted, and sliced, corn kernels (optional), crumbled goat cheese, white wine vinegar (optional), extra-virgin olive oil, Dijon mustard (optional), salt and ground black pepper to taste, parsley, finely chopped

Egg rolls: lumpia: cut Match sticks out of chicken breast skin, bamboo shoot, carrot, white part leek only, one cabbage leaf, mix with cup of beansprouts, egg white, two egg roll wrappers, chicken snack on bamboo skewers: sateh ajam: 2 large chicken breasts, 18 skewers, peanut sauce, clear shrimp broth soup: sop udang: 1 quart/liter chicken broth, 24 match sticks of fried tofu and chicken breast, 24 shrimp, 1 mace, 1/2 chopped shallot, Tbs of peas, sprinkle cilantro on top, spiced beef: boemboe bali: 1# marbled beef, tsp each sambal,garlic, galangal, ginger, 4 candle nuts, 2Tbs ketjap, 1/2 cup coconut cream,1 cup water, fried yellow rice: Nasi Goreng Koenig: 2 cups basmati rice, tsp turmeric, tsp black ground pepper, 4 cups water, cup chopped onion, Tbs lemon grass flavored cooking oil, Pork in sweet sauce: babi pangang, 1 # marbled shoulder pork, 1 cup tomato sweet sauce, sweet and sour pickled vegetables: atjar tjampoer: slivered, red, green, white veggies, rice vinegar, palm sugar, turmeric, ginger, sambal, Stirfried Fresh vegetables in coconut/peanut sauce: gado gado: 1 cup each onion,carrot, cauliflower, red and green sweet pepper rings,bok choy, cucumber, celery, cabbage, sesame oil, gado gado sauce, fried tofu shrimp balls in chive sauce: Tahoe Udang: 8 ounces firm tofu, 4 ounces shrimpmeat, garlic clove, water, Tbs chives, Tbs corn starch, sweet soy sauce, pepper, salt, sweet and sour mango salad (asinan mango): 3 green mangos, long red sweet pepper. Vinegar. Palm sugar. Cinnamon stick, pepper chicken: ajam boemboe roedjak: whole large chicken, 2 cups coconut cream, onion, garlic, peroek Leaf, 5 candle nuts, 2 tsp sambal, 1 tsp shrimp paste, 1 tsp each vinegar, palm sugar, salt, steamed green beans in peppersauce: sambal goreng boencis: green beans, bean sprouts, green onion, sugar, lemon grass, shrimp paste, coconut cream, garlic, onion, sambal pepper sauce

cup Extra Virgin Olive Oil from Spain, 2 tablespoons separated, poblano pepper, diced, ear of corn, kernels removed, garlic cloves, minced, shallot, minced, teaspoon cumin, teaspoon smoked paprika, cup couscous, cup tomato juice, cup water, lemons, teaspoons parsley, minced

Cornish Hen cleaned well, stuffing (see below), rub under skin, glaze (see below), boxed stuffing, blended, chopped finely mixed nuts & cranberries, melted butter, frozen blueberries, pared slices of apple, or so C Chicken broth or stock, sauteed vegetables (see below), raw honey

cashew nuts, delicate yeast, water, tea spoons of corn starch, onion, garlic powder, lemon juice, Olive oil, Fresh crushed pepper, Salt

coconut milk, fresh milk, cornstarch (dissolved in 1 cup water), granulated sugar / condensed milk (sub), (Cream style) corn, Toasted desiccated coconut / Toasted crushed nuts & sesame seeds

pck/roll baklava or gilash sheets, water, semolina, milk powder, sugar, corn flourp, pck thick cream or 1/2 cup thick cream, Sugar syrul/condensed milk, Pistachio nut powder

Shrimps:, Shrimps, 12 Large, Baking Soda,, Ice Cubes, 1 Heaping Cup, Egg White,, Tapioca Starch,, Sake,, Japanese Mayo,, Bleached All Purpose Flour, 2 TSP + More For Dredging, Potato / Corn Starch,, Sea Salt,, White Pepper,

corn Chex, rice Chex, Cheerios, nuts (peanuts/cashews, whatever), butter, Worcestershire sauce, pleasoning, garlic powder, onion powder

big onion finely chopped, green chilli, peas, big tomato diced, cauliflower florets, green beans chopped, big carrots chopped, cabbage grated, garlic cloves chopped, ginger chopped finely, cup corns, pineapple chopped