Anupama Vikrant Pande

Besan • Ginger, garlic and green chilli paste • Potato, thin slices • Paneer, small cubes • Cheese, • Hard Boiled Egg, slit in two part • Spices • Oil

semolina or Rava • mango pulp (preferably alphanso mango) • sugar • hot water • Dry Fruits • ghee

rajma soaked overnight • medium size tomato • medium size tomato • garlic cloves • ginger • green chilli • Khade garam masala ( elaichi, tejpatta, laung,kali miri, dalchini

Boiled Potato - • White pea(safed mator) soaked for 7-8 hours • Homemade Imli k chutney • Homemade green chutney • Chopped onion, tomato, green coriander for garnish • chilli garlic and ginger paste • spoonof chilli and ginger paste • Corn flour

Coconut • Garlic cloves • Green chilli • Roasted peanut • Salt • Oil • Mustard seed • Curry leaves • Red chilli

urad daal • curd • Tamarind chutney • Jeera powder • Lal mirch powder • Salt • Black salt

riped chikoo • milk • Sugar • vanilla icecream • Dryfruits, tutti fruityti and cherry for decoration

vermicelli (roasted or normal anything which is available) • medium sized onion sliced • chopped veggies (carrot, capsicum, cabbage) • curry leaves • green chillies • turmeric • red chilli powder • mustard seeds

mutton chaap • medium sized onion thinly sliced • ginger garlic paste • mint and coriander leaves cut in small pieces • curd • turmeric powder • red chilli powder • garam masala powder • Oil

wheat flour • semolina (rava) • tspoon kasuri methi • tspoon ajwain • tspn roasted jeera powder • Salt • oil for moyn • Oil for frying

chings hakka noodles • onion cut into thin slices • carrot cut into thin slices • capsicum cut into thin slices • Cabbage cut into thin slices • garlic finely chopped • soya sauce • green chilli sauce • red chilli sauce • tomato ketchup • spring onion • Oil •