Mint, kiwi, appletizer and vodka punch
Shandré Candiotes @shandre
Cooking Instructions
- 1
Peel the kiwi and chop roughly into smaller pieces. Add the chopped kiwi, vodka and mint to a blender (can use a stick blender). Blend until smooth.
- 2
Add ice to a glass. Pour the appletizer in the glass and top with kiwi, mint and vodka puree.
- 3
Garnish with mint leaves
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