When you are tired of simple salt and pepper, this is a fun new sauce that is excellent with the salmon! Hope you like it as much as we did.

It is a simple lemon butter sauce salmon where you pound the salmon into cutlets like a chicken fillet and have a creamy sauce with lemon and I served it over a pasta

I varied the taste of pan fried salmon using lemon juice. You can make this sauce easily using ingredients you have in the refrigerator.You can use any kind of fish you like. I used raw salmon this time.1 tablespoon of lemon might seem like a lot, but the refreshing sourness goes well with pan fried fish. You can adjust it from 1/2 to 1 tablespoon to taste. For 2 servings. Recipe by mama deko

My mom taught me this dish, and now it's a regular at our house.If you taste the sauce by itself, it might seem sour, but it goes really well with salmon. Recipe by momoco

Simple and good.Serve with rice, because the sauce is delicious!!

This dish is a staple seafood dish at our house.If the pan is too cool during Step 3, heat the butter over low heat to melt.If there is a lot of oil left in the pan after finishing Step 2, absorb the excess oil with a paper towel before making the sauce in Step 3.I added lots of pictures, so it should be easy! For serving 3. Recipe by Kumahachi

I love shrimp in mayonnaise sauce. I thought it would be good with salmon too, so I tried making this recipe.　Bake in the oven for a less caloric alternative. This recipe works well with chicken or pork too!You can shake the salmon and seasonings together in a thick plastic bag to season before coating and frying.Try chopping chicken breast and coating it with katakuriko potato starch. Cook it in hot water and add the sauce for a delicious dish.Makes 4 servings.(Recipe by Tarosan)

I don't like salmon very much but this is really good :-)

I came up with this recipe as a break from my family's usual salmon dish. As the saying goes, variety is the spice of life. In this case, it's also really tasty.

This recipe is quick and elegant enough for company but also great for the family, it s a different delicious way to serve salmon!

Alternative for the white wine is Apple Cider vinegar. I haven’t tried it, I’m not sure how many mL vinegar so just add according to taste. I didn’t put white wine and vinegar on my cooking because the children might not like the taste. Enjoy!