Stroganoff
simply amazing and easy to cook under 20 dollars for ingredients
Cooking Instructions
- 1
In a large sauce skillet add meat, Worcestershire sauce and crush bullion down add bullion and simmer until meat is browned.
- 2
add onion and mushroom cook until meat is done and the sauce is burned down
- 3
add cream cheese and let it melt down then add sour cream let cook for about 20 more minutes on medium to high heat so sauce bubbles and sour cream cooks off. if sauce still tastes like sour cream add one more bullion cube crushed
- 4
serve over noodles and enjoy this bomb meal.
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