Soft chapati# authormarathon#

lilianah tiffancy
lilianah tiffancy @cook_13761118
Kakamega

I prepared this for my breakfast and they were so soft, and yummy, try it out.

Soft chapati# authormarathon#

I prepared this for my breakfast and they were so soft, and yummy, try it out.

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Ingredients

30 minutes
5 people
  1. 1 kgwheat flour
  2. 1/4 litrefrying oil
  3. Salt
  4. Hot water

Cooking Instructions

30 minutes
  1. 1

    Put the flour in a bowl, add a half spoon of salt followed by 3 spoons of cooking oil,and knead.

  2. 2

    Add two cups of boiled water and knead to form a soft dough

  3. 3

    Then roll the dough and make small balls around 10.Roll them in circular shape.

  4. 4

    Heat your frying pan to dry, place the rolled ball, add a half spoon of oil and fry till the down side turns brownish. Turn the other side to fry too.

  5. 5

    When both sides are brownish, remove the chapati and do the same to the remaining ones. Then serve with hot tea and enjoy.

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lilianah tiffancy
lilianah tiffancy @cook_13761118
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Kakamega
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