This is the most delicious banana bread I have ever tasted! Very quick and easy recipe if you have a stand mixer and Convention oven. Even a 10 years old can make it. Those overripe banaras that nobody wants to eat are perfect for this recipe😀

I don’t like oats for my breakfast at all, but turning oats into delicious and healthy muffins are always my thing. If you are into grab and go breakfast, this recipe is just for you! #storyofmytable

Make this super easy chocolate brownie that does not require much ingredients and is simple to make! This is my go to brownie recipe! 😁#heritage

Castella Cake is a very soft sponge cake that melts in the mouth and doesn't need baking powder. Ingredients and the process are very simple. You can eat it as such or use it as a base for any other exotic cake. That's why I selected this cake for heritage contest!#heritage.

I am going to share one of my best recipes with you. I just love the lime flavored buttercream frosting. And the sweet, salty and tangy flavored cupcakes are the one dessert you cannot say No to. 😋#heritage

One of the best street food in LA. I tried making it. It tasted so good.

It was my first attempt to bake such cake & honestly I don't like to mix up citrus on sweets however my experiment turned out amazing. I had used only one egg & used caramel Sauce on top.

Holiday breakfast#holiday

bdfoodclub

A recipe that i found to be perfect for my chocolate cake. Tried out a lot of different recipes and finnally found this to be the perfect one for a moist and spongy cake!#independence

Brownie is the answer to everything. Be it bad day, a bad mood, a broken heart, a friends’ hangout, a family gathering, bless your time with a brownie made in the easiest way that everyone will want a never ending “another” piece of.

#holidayহলিডে সেগমেন্টে আমি আজ নিয়ে এলাম নিউ ই আর স্পেশাল কেক ক্লাসিক চকোলেট গানাচে কেক। অসাধারণ স্বাদের এই কেক জমিয়ে দিতে পারে আপনার নিউ ইয়ার।হ্যাপি নিউ ইয়ার টু কুকপ্যাড বাংলাদেশ।

#bdfoodclub

#heritage

A very simple recipe that requires very few ingredients and does not take much time and effort but tastes really good. This has become my go to recipes when ever there is a guest coming and i can quickly make it in 45 mins.#heritage

#sumiবিকেলের নাস্তা রেসিপি তে বানিয়ে নিতে পারেন এই মজার custured bun রেসিপি টি যা খেতে খুবই মজাদার এবং বানাতে ও সহজ. আশা করি রেসিপি টি আপনাদের ভালো লাগবে. 🙂

Super moist, and rich vanilla cake with chocolate chips.

#happy

I like baking since I was 12. I learned baking cakes from my mother basically and of course from the iconic Bengali cook book by Siddika Kabir - 'Ranna, Khaddo, Pushti'. And now internet is also my teacher.I am sharing recipe of a red velvet cake that I made recently for a dear friend of mine on her wedding anniversary as a gift.The cake is two layered. And both layers need to be baked separately. I have shared recipe of a single layer here.

Gulaab Jamun is a very famous kind of sweet from the Indian Subcontinent and widely known as Golaap Jam in Bangladesh. It’s very delicious at the same time easy to make that’s why it has become a go to dessert in every household lately.

A Valentine's Day special... made yesterday for Valentine's Day this year. #valentinesday2020It doesn't need to be 100% perfect but as long as you stick to the recipe, it'll give you outstanding results. Like all my other cakes, this cake was baked in the microwave because, I have no electric oven at home... unfortunately. If you want to use electric oven with right temperature settings and a bundle of parchment papers, go ahead and feel free to.I divided this recipe into 2 halves or batches and baked them separately. The first batch of cake batter was baked on a square-shaped pan and the second batch was baked on a round pan and also... there's an easy hack to shape this cake into a heart. No need to cut with a paper template, no need to bake it on a heart-shaped pan. Just, turn the square into a diamond position, cut the round cake into semi-circles and attached those on the diamond-shaped cake and that is it... an easy heart cake! Just make sure that both the cakes are even and in proportion.Normally, cream cheese frosting or cream cheese buttercream is used for this cake but here, I decided to use the 3-ingredient American buttercream instead. If you want to use cream cheese, I recommend a bar of Kraft's Philadelphia but this part is entirely optional.I'm an amateur cook, not a professional and I bake to express creativity and for fun.