Make this super easy chocolate brownie that does not require much ingredients and is simple to make! This is my go to brownie recipe! 😁#heritage

Castella Cake is a very soft sponge cake that melts in the mouth and doesn't need baking powder. Ingredients and the process are very simple. You can eat it as such or use it as a base for any other exotic cake. That's why I selected this cake for heritage contest!#heritage.

A recipe that i found to be perfect for my chocolate cake. Tried out a lot of different recipes and finnally found this to be the perfect one for a moist and spongy cake!#independence

This is the most delicious banana bread I have ever tasted! Very quick and easy recipe if you have a stand mixer and Convention oven. Even a 10 years old can make it. Those overripe banaras that nobody wants to eat are perfect for this recipe😀

Some fruits along with lychee was lying in the fridge. It was raining and didn't had the mind to have the fruits. So I decided to make a pudding by adding lychee with other fruits and agar agar so that the dessert can be enjoyed later. So it is my second recipe for fruity fun challenge!

I am going to share one of my best recipes with you. I just love the lime flavored buttercream frosting. And the sweet, salty and tangy flavored cupcakes are the one dessert you cannot say No to. 😋#heritage

Gulaab Jamun is a very famous kind of sweet from the Indian Subcontinent and widely known as Golaap Jam in Bangladesh. It’s very delicious at the same time easy to make that’s why it has become a go to dessert in every household lately.

Super moist, and rich vanilla cake with chocolate chips.

One of the best street food in LA. I tried making it. It tasted so good.

Brownie is the answer to everything. Be it bad day, a bad mood, a broken heart, a friends’ hangout, a family gathering, bless your time with a brownie made in the easiest way that everyone will want a never ending “another” piece of.

A very yummyyy dessert that is loved by all. Very easy to make and takes really less time to make too. This is my go to dessert for anyday. I love making this as my family enjoyes it a lot#Mishti

Easiest recipe to make pancake whenever you want ! During the lockdown this recipe met our midnight dessert craving really big time!

Autumn is in the air. The nature is vibrant with riots of colors of fall, especially orange! So to celebrate the nature's happy mood I decided to make a soft, spongy Orange Roll Cake in Heritage challenge!#Heritage

A Valentine's Day special... made yesterday for Valentine's Day this year. #valentinesday2020It doesn't need to be 100% perfect but as long as you stick to the recipe, it'll give you outstanding results. Like all my other cakes, this cake was baked in the microwave because, I have no electric oven at home... unfortunately. If you want to use electric oven with right temperature settings and a bundle of parchment papers, go ahead and feel free to.I divided this recipe into 2 halves or batches and baked them separately. The first batch of cake batter was baked on a square-shaped pan and the second batch was baked on a round pan and also... there's an easy hack to shape this cake into a heart. No need to cut with a paper template, no need to bake it on a heart-shaped pan. Just, turn the square into a diamond position, cut the round cake into semi-circles and attached those on the diamond-shaped cake and that is it... an easy heart cake! Just make sure that both the cakes are even and in proportion.Normally, cream cheese frosting or cream cheese buttercream is used for this cake but here, I decided to use the 3-ingredient American buttercream instead. If you want to use cream cheese, I recommend a bar of Kraft's Philadelphia but this part is entirely optional.I'm an amateur cook, not a professional and I bake to express creativity and for fun.

I like baking since I was 12. I learned baking cakes from my mother basically and of course from the iconic Bengali cook book by Siddika Kabir - 'Ranna, Khaddo, Pushti'. And now internet is also my teacher.I am sharing recipe of a red velvet cake that I made recently for a dear friend of mine on her wedding anniversary as a gift.The cake is two layered. And both layers need to be baked separately. I have shared recipe of a single layer here.

I don’t like oats for my breakfast at all, but turning oats into delicious and healthy muffins are always my thing. If you are into grab and go breakfast, this recipe is just for you! #storyofmytable

Egg pudding recipe is such a delighting dish made up of eggs and milk. This drool worthy dish is loved by kids.The egg pudding is best served cold. This easy dessert can be quickly made for kids' parties and other festive occasions. Surprise everyone and get loads of compliments by making this easy egg pudding. Learn how to make it in the steps below.

#heritage

Chicken farcha is a Parsi dish. I read about this dish in an article and thought of giving it a try. 😊

A lovely combination of flavors awaits in this recipe.It is actually very easy to make and a real crowd pleaser

#heritageI always look for ways to make meals interesting incorporating different flavors and cuisines. This is a very easy way to make flavor packed fusion Kofta Kebabs. These can be cooked on a pan, grilled or baked or even poached.

This recipe is a family favourite and loved by people of all ages. This is a must have item during Eid and any family gatherings. Easy to make and its finger licking good. #mishti

This is a very popular street food in South Asian countries. It is very spongy, soft, very yummy. Can be enjoyed in breakfast, lunch or dinner. This is my first try, came out not so bad!#egg

4 years ago when I was in Finland for a visit, I tried out this soup. I love how simple this soup (to cook), but one of the tastiest soup I ever had. I love my meals simple 😉😉🤓

#heritageI always look for ways to make regular food interesting and appealing. My kids play a part in it. This just putting a festive theme into regular household items..great for birthday parties or any party.

My first entry for jhotpot ranna.. If you have guests you dont need to worry at all, you can quickly beat up some eggs as it is usually available at every household and prepare this yuummyy and healthy snack in no time.

It was my first attempt to bake such cake & honestly I don't like to mix up citrus on sweets however my experiment turned out amazing. I had used only one egg & used caramel Sauce on top.

#MishtiA very simple but different dessert recipe. We all love khir/firni but this has a little twist! Instead of using sugar I use caramel here for a different flavour and to give the khir a brownish look so that it looks like its made with gur/molasses! 😊