Vanila

yogurt (any flavor) • (use the empty yogurt container) self-rising flour (about 3 cups or 375 grams) • (use the empty yogurt container) sugar (about 2 cups or 400 grams) • (use the empty yogurt container) vegetable oil (about 1 cup or 240 ml) • eggs • baking powder • vanilla extract (optional)

oats (about 90 grams) • bananas • vanilla extract • Add water or milk as needed to reach the right consistency • honey (optional)

rice flour (about 250 grams) • sugar (about 100 grams) • milk (about 100 ml) • oil (about 50 ml) • sugar (about 100 grams) • eggs • melted butter, not hot (about 100 grams) • baking powder (such as Royal brand, about 12 grams) • Lemon zest • salt • Optional: 1 teaspoon vanilla extract

eggs • all-purpose flour (about 180 grams) • sugar (about 180 grams) • milk (about 40 ml) • vegetable oil (about 40 ml) • vanilla extract • baking powder • salt • milk (about 500 ml) • egg yolks • sugar (about 100 grams) • cornstarch (about 50 grams) •

eggs • oat flour (about 110 grams) • vegetable oil (about 70 ml) • liquid stevia • baking powder • unsweetened cocoa powder • plain unsweetened yogurt (about 170 grams) • small capful vanilla extract • cold skim milk (about 150 ml) • Powdered whipped topping mix (to prepare) • Nuts • Dark chocolate •

whole wheat flour (or all-purpose flour) (about 315 grams) • eggs • large apples (I used green apples) • milk (200 ml) • granulated sweetener (such as tagatose) or 1 cup sugar • vanilla extract • Peach or apricot jam

flour (about 250 grams) • milk (about 240 ml) • vegetable oil or melted butter (about 120 ml) • sugar (about 200 grams) • vanilla extract • baking powder • eggs • Cinnamon to taste

eggs • old-fashioned oats (about 45 grams) • whole wheat flour (about 60 grams) • sugar • salt • baking powder • milk (about 240 ml) • Vanilla extract • oil

cornstarch (about 150 grams) • rice flour (about 150 grams) • baking powder • unsalted butter (about 115 grams) • sugar (about 50 grams) • egg • vanilla extract • Zest of 1 lemon • Pulp from 2 passion fruits • sweetened condensed milk • egg yolks • egg whites •

eggs • sweetened condensed milk • all-purpose flour (about 125 grams) • butter (about 50 grams) • baking powder • Vanilla extract (optional) • Sugar to taste

almond flour (about 96 grams) • walnut flour (about 96 grams) • dried figs with no added sugar (100 grams) • dried apricots with no added sugar (100 grams) • golden and/or regular raisins (about 75 grams) • eggs • milk (120 ml) • baking powder • Ground ginger, cloves, and cinnamon to taste • Sweetener of your choice, to taste • vanilla extract

all-purpose flour (about 125 grams) • egg • melted butter (about 50 grams) • sugar • vanilla extract • milk (about 200 ml) • baking powder • Chocolate powder to taste (optional)

flour (about 250 grams) • Baking powder • salt • granulated sugar (about 100 grams) • milk (about 240 ml) • oil (about 180 ml) • eggs • orange • bananas • Vanilla extract

large eggs • sugar (about 400 grams) • vegetable oil (200 ml) • vanilla extract • all-purpose flour, sifted (about 400 grams) • baking powder • milk (200 ml) • salt

eggs • margarine • sugar (about 400 grams) • plain yogurt (about 6 ounces or 170 grams) • all-purpose flour (about 375 grams) • baking powder • Vanilla extract, orange zest, or lemon zest

firm, ripe pears (not overly ripe) • Cabernet Sauvignon or your favorite wine (1 liter) • granulated sugar • vanilla extract • whole cloves • Peel from 1 orange, only the orange part (no white pith) • cinnamon stick, broken into pieces • blue cheese • heavy cream • salt

all-purpose flour • unsweetened cocoa powder • baking powder • instant coffee powder • salted butter • granulated sugar • beaten eggs • vanilla extract • raisins of your choice • chopped walnuts

all-purpose flour (about 280 grams) • cornstarch (about 30 grams) • baking soda • baking powder • ground cinnamon • salt • large eggs, beaten • packed brown sugar • granulated sugar • plain yogurt (about 60 grams) • Zest of 1 lemon • vegetable oil (about 120 ml) •

all-purpose flour (about 250 grams) • cornstarch (about 30 grams) • coconut flour (about 60 grams) • baking powder • nutmeg • ground cinnamon • very ripe bananas • light brown sugar or golden sugar (about 100 grams) • granulated sugar (about 100 grams) • vanilla extract • beaten eggs • melted butter (about 115 grams) •

all-purpose flour (about 250 grams) • cornstarch (about 40 grams) • almond flour (about 35 grams) • baking powder (about 30 grams) • (about 2/3 cup) salted butter, melted • granulated sugar (about 150 grams) • plain yogurt (about 80 grams) • large eggs, beaten • vanilla extract • blueberries, washed (about 340 grams) • unsalted butter, at room temperature (about 115 grams) • cream cheese •

all-purpose flour (about 300 grams) • baking soda • baking powder • salt • melted unsalted butter, not hot • granulated sugar • light or dark brown sugar • melted unsalted butter • vanilla extract • Zest of 1 mandarin orange • yogurt • milk •

milk (about 415 ml) • egg yolks • granulated sugar (about 150 grams) • cornstarch (about 30 grams) • milk (about 60 ml) • vanilla extract • dark rum

cold milk (180 ml) • vanilla extract • sugar • crushed ice (120 ml) • fresh Thompson orange juice (180 ml) • small shot of rum (optional)

unsalted butter, at room temperature • sifted flour • brown sugar • ground cinnamon • chopped walnuts • sifted flour (about 280 grams) • baking powder • baking soda • salt (omit if using salted butter) • unsalted butter, at room temperature (about 170 grams) • granulated sugar (about 300 grams) • eggs, at room temperature •

whole milk (1 liter) • white rice • granulated sugar • egg yolks • vanilla extract • cinnamon stick • whole cloves • Zest of 1 orange (I used tangerine because that’s what I had)

sweetened condensed milk (14 oz/396 g each), cooked for 2 hours • all-purpose flour (about 250 grams) • baking soda • eggs, yolks and whites separated • (2 sticks/225 grams) unsalted butter, at room temperature (soft) • granulated sugar (about 400 grams) • milk (about 240 ml) • Zest of 1 lemon • vanilla extract • ground cinnamon • chopped walnuts (about 125 grams)

sifted flour (about 250 grams) • baking powder • baking soda • ground nutmeg • ground cinnamon • eggs, beaten • granulated sugar (about 100 grams) • light brown sugar (about 100 grams) • melted butter (about 115 grams) • hazelnut or vanilla extract • milk (60 ml) • bananas, mashed •

sifted flour (about 340 grams) • salt • butter (about 160 grams) • vegetable shortening (about 110 grams) • ice-cold water (about 60 ml) • apples, thinly sliced (about 2 kg) • sugar (about 150 grams) • lemon juice • ground cinnamon • vanilla extract • sifted flour (about 8 grams) • unsalted butter, cut into small pieces (about 40 grams) •

sifted flour (about 400 grams) • butter, at room temperature (about 175 grams) • salt • egg yolk, at room temperature • powdered sugar • cold milk • milk (480 ml) • egg yolks, at room temperature • whole eggs, at room temperature • granulated sugar • vanilla extract • sifted cornstarch •

sifted all-purpose flour • granulated sugar • salt • unsalted butter, cut into pieces • eggs, beaten • cold water • -inch (32 cm) tart pan • apples, peeled, cored, and chopped • cornstarch • golden raisins • ground cinnamon • granulated sugar •